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Spritz ½ lb. butter Cream butter and sugar together and add beaten egg yolks and almond. Add flour and put through cookie press to form an S shape. Bake at 375º until the edges begin to turn light brown.
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Spritz ½ lb. butter Cream butter and sugar together and add beaten egg yolks and almond. Add flour and put through cookie press to form an S shape. Bake at 375º until the edges begin to turn light brown.
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