Hearty Beef Stew This delicious "down home" stew is great for serve yourself settings like football game get- togethers. 2 pounds beef 1 1/2 cups tomatoes 5 carrots, chopped 2 medium onion, quartered 2 teaspoons salt 1/4 teaspoon pepper 2 tablespoons Worcestershire sauce 4 fl. ounces canned mushrooms, with juice 3 tablespoons tapioca 3 potatoes, quartered Combine all ingredients and cook in tightly covered crock- pot or stock-pot for 6 to eight hours at 250°. Source: Kay Robertson