Served Lunches

UMD Served Lunches include regular and decaffeinated coffee, hot tea, and ice water. All guest tables will be clothed and guests will have linen napkins. Catering asks that you limit your choice to one selection, with exceptions made for vegetarians and special dietary needs.**

Chicken Dijon - $10.00

Boneless chicken breast lightly seasoned and breaded with delicate oriental bread crumbs, served with rosemary roasted baby red potatoes, baby carrots, a side salad and rolls.
 

French Dip - $8.00

Sliced roast beef on a French roll, served with au jus and fresh cut fruit or a side salad.
 

Southwestern Pork Loin - 10.00

Pork Loin grilled and sliced, smothered with Grilled Vegetable Salsa, served with homemade coleslaw, golden rice with roasted tomatoes and corn bread.
 

Vegetarian Penne Luncheon- $8.00

Penne Pasta combined with roasted vegetables and Italian dressing served chilled with fresh cut fruit and roll.
 

Beef Stroganoff - $9.50

Beef Stroganoff over a bed of egg noodles served with a side salad, and roll.
 

Spinach Lasagna - $9.00

Homemade Spinach Lasagna, served with a side salad and a bread stick.
 
 

home **All prices and menu items are subject to change without notice. Please see Policy page for applicable service fees**