Hibbing Community College (Source ID 002355)

2006–2008 Catalog

Culinary Arts Assistant (CUL)

At the University of Minnesota Duluth
Course # Description Credits Equivalent Course Fulfills requirements for
Liberal Education Category
**		 Cultural Diversity
**		 International Perspective
**
1000 Basics of Food Preparation 1 4 No Transfer      
1002 Practical Application Internship 1 1–8 No Transfer      
1005 Food Preparation Experience 1 4 No Transfer      
1010 Basics of Food Preparation 2 4 No Transfer      
1012 Practical Application Internship 2 1–8 No Transfer      
1015 Food Preparation Experience 2 4 No Transfer      

Transfer manuals are intended to be guidelines for faculty, staff, and students to determine UMD course equivalents and are subject to change; consult department for further information. For degree requirements, see the University of Minnesota Duluth Catalog.

# While a course may not apply to a particular UMD major, minor, or liberal education requirement, all credits earned within the University of Minnesota system count toward the total number of credits required to earn a degree at UMD. Consult department; a course syllabus will be required.

* Consult department; may require course syllabus.
** Liberal Education/Cultural Diversity/International Perspective

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Last modified on: Friday, 21-Nov-2008 16:42:55 CST