Minnesota State University Mankato (IPEDS 173920) (Source ID 002360)

2007–2008 Undergraduate Bulletin

Family Consumer Science (FCS)

At the University of Minnesota Duluth
Course #  Description  Credits  Equivalent Course  Fulfills requirements for 
Liberal Education Category
** 		 Cultural Diversity
**  		 International Perspective
** 
100 Personal & Family Living 3 Soc 1201 8 Yes  
101 Introduction to Family Consumer Science 3 *      
120 Clothing and People 2 No Transfer      
140 Introduction to Nutrition 3 Hlth 1470 5    
150 Food, Culture and You 3        
220 Introduction to Fashion Merchandising 3 No Transfer      
221 Apparel Design: Flat Pattern 3 No Transfer      
230 Child Care Psychology 3 No Transfer      
240 Nutrition I 3 *      
252 Food Service Systems I 3 *      
270 Family Housing 2 *      
275 Consumers in the Economy 3 No Transfer      
280 Orientation to Family Consumer Science Education 2 *      
281 Aesthetic Applications in Family Consumer Science 3 *      
301 Lifespan Development 3 Psy 2021 6 Yes  
303 Working With Families 2 No Transfer      
311 Family Life and Sex Education 3 Hlth 3117      
331 Textiles and Clothing Construction 3 *      
340 Food Science 4 *      
342 Food Production Management 3 *      
350 Food Service Systems II 3 *      
370 Housing and Lifestyle 3 *      
376 Household Equipment 2        
400 Culturally Diverse Family Systems 3 *      
401 Family Life Development 3 *      
408 Family Life Dynamics (see SOC ) 3 Soc 4999E      
415 Student Organization 1-2 No Transfer      
416 Pre-School Child 2 No Transfer      
420 Nutrition Assessment 3 *      
436 Historic Costume (see 2005–2006 Catalog) 3 No Transfer      
436 Nutrition in Exercise and Sport 3        
437 Topic: Textiles and Clothing 1-3 *      
438 Merchandising Seminar 3 No Transfer      
439 Nutrition for Physical Activity and Sport 3 *      
440 Nutrition II 3 *      
442 Clinical Dietetics I 3 *      
443 Older Adult Nutrition (see 2003–2004 Catalog) 3 *      
444 Experimental Food Science 3 *      
445 Food Preservation 2 *      
446 Lifespan Nutrition 3 *      
448 Clinical Dietetics II 3 *      
451 Integrating Service Values 2 No Transfer      
452 Integrating Foodservice Software Into Practice 3 No Transfer      
454 Sensory Evaluation and Food Product Development 3        
472 Residential Management 2 *      
473 Consumer Protection 3 No Transfer      
474 Residential Management for Families and Special Needs People 4 No Transfer      
475 Family Policy 2 No Transfer      
476 Ethical Principles for Family-Life Professionals 1        
478 Family Finance 2 *      
482 Teaching Family Life/Parenting Education 2 *      
483 Adult Education in Family Consumer Science 2 *      
484 Program Development in Family Consumer Science 4 *      
487 Topic: Family Consumer Science Education 1-3 *      
488 Parenting Education 3 No Transfer      
490 Workshop 1-3 *      
491 In-Service 1-4 *      
492 Dietetics Seminar 1 (through 8/2006) *      
2 (beginning 9/2006)
495 Intern: Early Child Family 3-4 No Transfer      
496 Selected Topics: FLCD 2-3 *      
497 Internship 1-6 *      
498 Undergraduate Internship 1-6 *      
499 Individual Study 1-4 *      

Transfer manuals are intended to be guidelines for faculty, staff, and students to determine UMD course equivalents and are subject to change; consult department for further information. For degree requirements, see the University of Minnesota Duluth Catalog.

# While a course may not apply to a particular UMD major, minor, or liberal education requirement, all credits earned within the University of Minnesota system count toward the total number of credits required to earn a degree at UMD. Consult department; a course syllabus will be required.

* Consult department; may require course syllabus.
** Liberal Education/Cultural Diversity/International Perspective

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Last modified on: Wednesday, 12-Dec-2007 11:14:25 CST