University of Minnesota Crookston (Source ID 004069)

1999–2001 Catalog

Department Discontinued

Agricultural and Food Systems Management (AFSM)

At the University of Minnesota Duluth

Course # Description Credits Equivalent Course Fulfills requirements for
Liberal Education Category
**
Cultural Diversity
**
International Perspective
**
1005 Global Food Systems 3 #      
1021 Introduction to Agriculture and Food Systems 1 #      
1034 Facility Maintenance and Safety 3 #      
1044 Computer-Aided Drafting 3 #      
1333 Agricultural Building Construction 3 #      
1803 Directed Studies 1–3 #      
2043 Welding and Manufacturing Processes 3 #      
2250 Agricultural Machinery Management 3 #      
3002 Agricultural Mobile Power Systems 3 #      
3005 Facilities Planning and Selection 3 #      
3008 Surveying and Geomatics I 2 #      
3010 Surveying and Geomatics II 2 #      
3011 Manufacturing Operations and Logistics 3 #      
3012 Applied Engineering Principles 3 #      
3030 Food Safety and Microbiology 3 #      
3040 Production Methods and Analysis 3 #      
3050 Cereal Processing 3 #      
3052 Meat and Dairy Processing 3 #      
3053 Product Development 3 #      
3360 Applications in Precision Agriculture 3 #      
3804 Individual Studies 1–3 #      
4034 Quality Standards 3 #      

Transfer manuals are intended to be guidelines for faculty, staff, and students to determine UMD course equivalents and are subject to change; consult department for further information. For degree requirements, see the University of Minnesota Duluth Catalog.

# While a course may not apply to a particular UMD major, minor, or liberal education requirement, all credits earned within the University of Minnesota system count toward the total number of credits required to earn a degree at UMD. Consult department; a course syllabus will be required.

* Consult department; may require course syllabus.
** Liberal Education/Cultural Diversity/International Perspective


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Last modified on: Monday, 02-Nov-2009 14:49:09 CST