University of Minnesota Crookston (Source ID 004069)

1999–2001 Catalog

Department Discontinued

Agricultural and Food Systems Management (AFSM)

At the University of Minnesota Duluth

Course Number  Description  Credits  Equivalent Course  Fulfills requirements for 
Liberal Education Category
**
Cultural Diversity
**
International Perspective
**
1005 Global Food Systems 3 #      
1021 Introduction to Agriculture and Food Systems 1 #      
1034 Facility Maintenance and Safety 3 #      
1044 Computer-Aided Drafting 3 #      
1333 Agricultural Building Construction 3 #      
1803 Directed Studies 1–3 #      
2043 Welding and Manufacturing Processes 3 #      
2250 Agricultural Machinery Management 3 #      
3002 Agricultural Mobile Power Systems 3 #      
3005 Facilities Planning and Selection 3 #      
3008 Surveying and Geomatics I 2 #      
3010 Surveying and Geomatics II 2 #      
3011 Manufacturing Operations and Logistics 3 #      
3012 Applied Engineering Principles 3 #      
3030 Food Safety and Microbiology 3 #      
3040 Production Methods and Analysis 3 #      
3050 Cereal Processing 3 #      
3052 Meat and Dairy Processing 3 #      
3053 Product Development 3 #      
3360 Applications in Precision Agriculture 3 #      
3804 Individual Studies 1–3 #      
4034 Quality Standards 3 #      

Transfer manuals are intended to be guidelines for faculty, staff, and students to determine UMD course equivalents and are subject to change; consult department for further information. For degree requirements, see the University of Minnesota Duluth Catalog.

# While a course may not apply to a particular UMD major, minor, or liberal education requirement, all credits earned within the University of Minnesota system count toward the total number of credits required to earn a degree at UMD. Consult department; a course syllabus will be required.

* Consult department; may require course syllabus.
** Liberal Education/Cultural Diversity/International Perspective


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Last modified on: Tuesday, 04-Mar-2008 13:57:49 CST