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Hot Ryes

1 cup Swiss cheese, finely grated
1/4 cup cooked and crumbled bacon
1 4 oz. can chopped ripe olives
1/4 cup minced green onions
1 teaspoon Worcestershire sauce
1/4 cup mayonnaise
Party rye bread

Mix together all ingredients. Spread on party rye and bake at 375° for 10-15 minutes. May be frozen after baking and reheated.

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