Hot Ryes 1 cup Swiss cheese, finely grated 1/4 cup cooked and crumbled bacon 1 4 oz. can chopped ripe olives 1/4 cup minced green onions 1 teaspoon Worcestershire sauce 1/4 cup mayonnaise Party rye bread Mix together all ingredients. Spread on party rye and bake at 375° for 10-15 minutes. May be frozen after baking and reheated.