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Michigan Secret Pot Roast

This is another onion soup mix pot roast. It is preferable to
the package instructions. It makes a great instant gravy even though it is cooked in an open pan.

4 pounds beef chuck roast
2 packages onion soup mix

Fold a double thickness of aluminum foil large enough to wrap completely around the roast. In the center of the foil sprinkle a package of onion soup mix and sprinkle another package over the meat. Fold both ways to form a snug package and place in an open pan in a slow oven at 300°. Allow to bake 4 to 5 hours.

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