Old Hickory Smoked Salt, Ham only
whole cloves, Ham only
Make diamond shaped cuts in ham fat and place cloves in Ham. Sprinkle
a modest amount of Hickory Salt on Ham and grill over indirect coals
or bake in oven at 325°. Make glaze by mixing together ingredients
into a medium syrupy mixture that can be brushed on Ham. use more clove
and mustard than cinnamon.
Glaze Ham the last
30 to 45 minutes. Sliced onion on top of Ham is nice. Put foil on bottom
of grill if grilling.