University of Minnesota Duluth block M and wordmark

   
   A    B    C    D    E    F    G    H    I    J    K    L    M    N    O    P    Q    R    S    T    U    V    W    X    Y    Z 
Google advanced
 
Google scholar
 
Google images
 
Google Translate
 
Google URL Shortener
 
Blenco Search
 
Wikipedia
 
Wiktionary
 
The World Fact Book -- CIA
 
UMD Library Catalog

 Anthropology in the News


ANTH 3888: Calendar f2021  s2022

Canvas
TR HomePage

Anthropology of Food

to Sweet Treats around the World

What FoodAnthro is Reading Now . . .
. Monday, 27 September 2021, 04:49 (04:49 AM) CDT, day 270 of 2021 .
 
Wikipedia: Food | Food and drink | Food culture | Food history | Food Portal

Wikipedia Categories: Food and Drink | History of Food and Drink | Historical Foods

World Food and Water Clock

OWL logo, Online Writing Lab, Purdue University.    
 
     
Sicilian ice-cream in a bread bun. A good solution to a local problem: the Mediterranean heat quickly melts the ice-cream, which is absorbed by the bread.
"Palermo, Sicily
Italy
A Fistful of Rice.
A Fistfull of Rice
Nepal
Claire Kathleen Roufs eating first food at 5 months.
Claire Kathleen Roufs
U.S.A.

Eating rat.
"Eating Rat At The New Year"
Vietnam
National Geographic
Desert People, boy eating "grub worm"
Desert People
Australia

Search the troufs Site
(all TR courses and web pages)
Anthroplogy of Food
top of pageA-Z index  
Canvas 
TR HomePage
 

Food Chemistry

In the News

see also

Food Science
  Genetically Modified (GM) Foods
  Nanofoods
 Taste

 Chemical diagram of sucrose.

Sucrose:
a disaccharide of glucose (left) and fructose (right),
important molecules in the body

Wikipedia

Wikipedia

Food chemistry
Molecular gastronomy
Modernist Cuisine


In the News . . .

top of pageA-Z index  
Canvas 
TR HomePage

© 1998 - 2022 Timothy G. Roufs — All rights reserved
    Envelope: E-mail 

Page URL: http:// www.d.umn.edu /cla/faculty/troufs/anthfood/afchemistry.html
Site Information  / Disclaimers  ~ Main A-Z Index 

 

View Stats