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 Anthropology in the News

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Anthropology of Food



to Sweet Treats around the World

What FoodAnthro is Reading Now . . .
. Tuesday, 18 June 2024, 04:54 (04:54 AM) CDT, day 170 of 2024 .
 
BBC Food
The Gardian News/ The GardianAnimals Farmed/

World Food and Water Clock
OWL logo, Online Writing Lab, Purdue University.    
 
     
Sicilian ice-cream in a bread bun. A good solution to a local problem: the Mediterranean heat quickly melts the ice-cream, which is absorbed by the bread.
"Palermo,Sicily
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Anthroplogy of Food

Nuts

and Seeds

In the News

see also
Peanuts
Tiger Nuts
Food Alergies

Peanut shells, with one split open revealing two seeds with their brown seed coats.

Some common culinary "nuts", including walnuts, hazelnuts, Brazil nuts, pecans, and almonds -- Wikipedia

NOUN: 1. A hard-shelled seed.

There are many sort of nuts - peanuts, cashews, pistachios, Brazil nuts and more.
ETYMOLOGY:   From Middle English nute, note, from Old English hnutu, from Proto-Germanic *hnutuz (“nut”) (cf. West Frisian nút, Dutch noot, German Nuss, Danish nød, Swedish nöt), from Proto-Indo-European *knu-, *kneu- (cf. Irish cnó, Latin nux (“walnut”), Albanian nyç (“a gnarl”)).

In the News . . .

SCOTT SMITH , Associated Press, StarTribune (18 January 2014)



  • Albala, Ken. Nuts: A Global History. London: Reaktion Books, 2014.

  • Nuts -- The Cook's Thesarus

  • The Macadamia Story -- Ian McConachie

  •  

    A graph detailing the nutritional properties of nuts and oily seeds.

    A graph detailing the nutritional properties of nuts and oily seeds.
    Wikipedia

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