Anthropology of Food

In the News . . .

• New study predicts food irradiation market growth over coming years -- FoodSafetyNews (FSN) (26 February 2021)
  
  
• History of food irradiation -- Benard Health Care (28 January 2021)
  
  
• Food irradiation Lecture students -- shameema Hosany (17 January 2021)
  
  
• Food Irradiation – Why I Say ‘No’ -- Changing Habits (12 January 2021)
  
  
• Covid-19 impact on Food Irradiation Market Research Trends, Statistics, Size, Share, Report – Forecast till 2027 -- KSU Sentinel (12 January 2021)
  
  
• Irradiation Secures Viet Nam's Fruit Exports -- International Atomic Energy Agency (IAEA) (27 November 2020)
  
  
• Irradiation and Consumers Acceptance -- US National LIbrary of Mecicine (01 September 2020)
  
  
• Global Food Irradiation Trends Industry -- GlobeNewswire (21 August 2020)
  
  
• Irradiation: Utilization, Advances, Safety, Acceptance, Future Trends, and a Means to Enhance Food Security -- iMedPub Journals (20 August 2020)
  
  
• The Pros and Cons of Food Irradiation, the Common Practice of Pasteurizing Food -- OneGreenPlanet (14 July 2020)
  
  
• Control of Foodborne Biological Hazards byIonizing Radiations -- Foods (03 July 2020)
  
  
• Food Irradiation: What You Need to Know -- U.S. Food and Drub Administration (FDA) (01 April 2018)
  
  
• Six facts on the science behind taste [interview with Stuart Firestein] -- Emily Kaiser, MPRNews (30 May 2013)

• AgBioWorld
  
  
• The Basics on the Foodfight Over Irradiation -- Health, U.S.News (05 September 2008)
  
  
• BioPortal -- Government of Canada
  
  
• BioTech Now
  
  
• Center for Food Safety
  • True Food Network
    • Shoppers Guide to Avoiding GE Foods
    • Pocket Shoppers’ Guide
      
      
• Center for Science in the Public Interest
  • Food Safety
    
    
• Centers for Disease Control and Prevention (CDC)
  • Food Irradiation (Not a GM procedure)
  • Food Safety
    
    
• Community for Food Security Coalition
  
  
• Council for Biotechnology Information
  
  
• Facts about Food Irradiation -- International Consultative Group on Food Irradiation, International Atomic Energy Agency
  
  
• FDA -- U.S. Food and Drug Administration
  • A to Z Subject Index
  • Generally Recognized as Safe (GRAS)
  • Food
    • Biotechnology
    • Food Safety
    • International Activities
    • Labeling & Nutrition
  • Consumers
    • Food Safety & Nutrition Information and Campaigns
  • Animal & Veterinary
    • Genetically Engineered Animals
      
      
• Food and Agriculture Organization of the United Nations (FAO)

• Food safety & Human nutrition
• Food Balance Sheets
  
  
• Food Irradiation --The Radiation Information Network, Idaho State University
  
  
• Food Irradiation Proce g Alliance
  
  
• Food Safety and Quality -- Food and Agricultural Organization of the United Nations (FAO)
  
  
• Irradiation Fact Sheet -- Center for Food Safety
  
  
• Irradiation of Food and Food Packaging -- Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
  
  
• Kimbrell, Andrew, Ed. Fatal Harvest: The Tragedy of Industrial Agriculture. Sausalito, CA: Foundation for Deep Ecology, 2002.
  
  
• Nestle, Marion. Safe Food: The Politics of Food Safety. Berkeley, CA: University of California Press, 2010.
  
  
• Nestle, Marion. What to Eat. NY: North Point, 2007.
  
  
• Nutrition, Health & Food Safety Programs -- Colorado State University Extension
  
  
• Organic Consumers Association
  • Green People: a directory of eco-friendly products and services
    
    
• The Radiation Information Network -- Idaho State University
  
  
• Should we irradiate fruit and vegetables? -- NBC, Dateline
  
  
• True Food Network -- Center for Food Safety
  • Shoppers Guide to Avoiding GE Foods
  • Pocket Shoppers’ Guide
    
    
• United States Agencies Unified Biotechnology Website -- U.S. Department of Agriculture, U.S. Department of Health and Human Services, Food and Drug Administration, the U.S. Environmental Protection Agency, and the Agricultural Biotechnology Support Fund of the Department of State Bureau of Economic and Business Affairs
  
  
• USDA Economic Research Service
  • Diet, Health and Safety
    • Food Safety