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 Anthropology in the News


ANTH 3888: Calendar f2021  s2022

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Anthropology of Food

to Sweet Treats around the World

What FoodAnthro is Reading Now . . .
. Tuesday, 19 October 2021, 14:15 (02:15 PM) CDT, day 292 of 2021 .
 
Wikipedia: Food | Food and drink | Food culture | Food history | Food Portal

Wikipedia Categories: Food and Drink | History of Food and Drink | Historical Foods

World Food and Water Clock

OWL logo, Online Writing Lab, Purdue University.    
 
     
Sicilian ice-cream in a bread bun. A good solution to a local problem: the Mediterranean heat quickly melts the ice-cream, which is absorbed by the bread.
"Palermo, Sicily
Italy
A Fistful of Rice.
A Fistfull of Rice
Nepal
Claire Kathleen Roufs eating first food at 5 months.
Claire Kathleen Roufs
U.S.A.

Eating rat.
"Eating Rat At The New Year"
Vietnam
National Geographic
Desert People, boy eating "grub worm"
Desert People
Australia

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(all TR courses and web pages)
Anthroplogy of Food
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Fish / Fishing / Fishermen

In the News

 Atlantic Cod.

Atlantic Cod

see also:
Lobster

Turtles

Sustainable Agriculture

Politics of Food

GloFish [Glow-in-the-dark GM fish]

fish
NOUN:   Inflected forms: pl. fish or fish·es

1. Any of numerous cold-blooded aquatic vertebrates of the superclass Pisces, characteristically having fins, gills, and a streamlined body and including specifically: a. Any of the class Osteichthyes, having a bony skeleton. b. Any of the class Chondrichthyes, having a cartilaginous skeleton and including the sharks, rays, and skates. 2. The flesh of such animals used as food. 3. Any of various primitive aquatic vertebrates of the class Cyclostomata, lacking jaws and including the lampreys and hagfishes. 4. Any of various unrelated aquatic animals, such as a jellyfish, cuttlefish, or crayfish. 5. Informal A person, especially one considered deficient in something: a poor fish.

ETYMOLOGY:   Middle English, from Old English fisc.

Wikipedia:

fish
Ely Eel Day, England
National Catfish Day
Fish eggs
Sushi
Lutefisk
Cod Wars

"[Lutefisk] is not that appetizing, but it is a whole lot better than starving."
-- Grandson of a Swedish immigrant fisherman to Port Wing, Wisconsin, explaining lutefisk to the Anthropology of Food class, f2017.

 Lutefisk and Fork, By Jonathunder - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=12230897

  A fork next to a serving of lutefisk at a Norwegian celebration at Christ Lutheran Church in Preston, Minnesota
-- Jonathunder, Wikimedia


click anywhere to feed them
aBowman

In the News . . .

A walleye caught during a fishing expedition with Twin Pines Resort on Mille Lacs Lake Monday, August 3, 2015

In the News . . .

A walleye caught during a fishing expedition with Twin Pines Resort on Mille Lacs Lake Monday, August 3, 2015

In the News . . .

A walleye caught during a fishing expedition with Twin Pines Resort on Mille Lacs Lake Monday, August 3, 2015


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 Four Fish: The Future of the Last Wild Food, Paul Breenberg (NY: Penguine, 2010)

Mark Kurlansky. Cod: A biography of the Fish That Changed the World.

Videos

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Mark Kurlansky. Cod: A biography of the Fish That Changed the World.
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Experts say commercial fishing may represent the point
at which people started to have an impact on marine ecoystems
Photograph: Murdo Macleod