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24 May 2012
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Prehistoric Cultures

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24 May 2012
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general textbook information
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Prehistoric Diets

see also

prehistoric food, see also individual countries and cultures, and individual foods . . .
Fire Use
Ancient Civilizations
Animal Domestication
Anthropological Ecology
Early Agriculture
Food Archaeology
Plant Domestication
Prehistoric Dentistry
Prehistoric Food
Sustainable Agriculture

Wikipedia:

Foraging -- Hunting and Gathering
Neolithic Revolution
Agricultural Revolution of the Middle Ages

Australopithecus robustus, also known as Paranthropus robustus, in southern Africa 1 million years ago.
Australopithecus robustus in southern Africa 1 million years ago.

 

 

Tehuacan maize.
Early Maize Cobbs -- Tehuacán Valley

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diet classifications / types
    • insectivorous (insects)
    • frugiverous (fruit)
    • herbiverous (plants)
    • gramnivorous (grasses)
    • carnivorous (meat)
    • omnivorous (all of the above)

     

other terms

In the News . . .

From Texas A&M Anthropology in the News  . . .
(Fricday , 10 November 2006)

Not Just Nuts and Berries for These Hominids
Science (11/9/06)


One of the the teeth of four individuals of Paranthropus robustus
(also known as Australopithecus robustus)
from the Swartkrans Cave in South Africa.
(Science)

Cro-Magnon

Cro-Magnon
BBC

!Kung San Hunters
!Kung San Hunters

keep track of major areas of change in

timelines of prehistory


  • new discoveries

  • first of things
  • best of things
  • last of things
  • Gremillion, Kristen J. Ancestral Appetites: Food in Prehistory. New York: Cambridge University Press, 2011.

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