Feasts

In the News . . .

• Heap of Cattle Bones May Mark Ancient Feasts -- Discovery News (09 January 2013)
  
  
• Beer and Bling in Iron Age Europe -- Past Horizons (21 March 2012)
  
  
• Beer Lubricated the Rise of Civilization, Study Suggests -- LiveScience (05 November 2010)

• Albala, Ken. The Banquet: Dining in the Great Courts of Late Renaissance Europe. The University of Illinois, 2007.

• Ancient Sorcerer's "Wake" Was First Feast for the Dead? -- National Geographic News (30 August 2010)

• Baker, James W., and Peter J. Gomes. Thanksgiving: The Biography of an American Holiday. New Hampshire, 2009.

• Bray, Tamara L. The Archaeology and Politics of Food and Feasting in Early States and Empires. Springer, 2003.

• "The Coronation Ox," Ch. 6 of Bringéus, Nils-Arvid. Man, Food and Milieu: A Swedish Approach to Food Ethnology. Tuckwell, 2001.
  
  
• First Clear Evidence of Organized Feasting by Early Humans -- ScienceDaily (30 August 2010)
  
  
• Dietler, Michael and Brian Hayden (Eds.). Feasts: Archaeological and Ethnographic Pespectives on Food, Politics, and Power. University Alabama Press, 2010.
  
  
• Naccarato, Peter, and Kathleen LeBesco. Culinary Capital. Bloomsbury/Berg, 2012.
  
  
• O'Connor, Kaori. The Never-Ending Feast: The Archaeology and Anthropology of Feasting. Bloomsbury/Berg, 2013.
  
  
• Sutton, David E. Remembrance of Repasts: An Anthropology of Food and Memory. Bloomsbury/Berg, 2001.
  
  
• Toussaint-Samat, Maguelonne. A History of Food. Chichester, UK: John Wiley & Sons/Blackwell 2009.